Linda Newton

Hi & welcome to my kitchen!

A place to share some of my favourite recipes and to talk about cooking and some of the emotional aspects of eating and living.

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Doe's Kitchen

Recipes, Eating, Living

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Avalon Blackberry and Apple Cake

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In Cakes & Bread on September 22, 2014 by Linda Newton
Avalon Blackberry and Apple Cake

Avalon Blackberry and Apple Cake – so called because we got our fruit from the apple orchards and blackberry bushes around Glastonbury!

Harissa Chicken and Tabbouleh Salad

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In Main Meals, Salads & Side Dishes on August 25, 2014 by Linda Newton
Harissa Chicken and Tabbouleh Salad

I loved the Waitrose Harissa Chicken and Tabbouleh salad so much I made some myself. A very nice dish for lunch – light, yet satisfying.

Coffee Ice-Cream with Raspberry Coulis and Chocolate Sauce

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In Desserts on August 11, 2014 by Linda Newton
Coffee Ice-Cream with Raspberry Coulis and Chocolate Sauce

Easy and quick recipe to make a fabulous coffee ice-cream. Serve with chocolate sauce, raspberry coulis, or delicious just on its own.

Chocolate Cheesecake

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In Cakes & Bread, Desserts on May 21, 2014 by Linda Newton
Chocolate Cheesecake

Try this easy recipe for a delicious baked chocolate cheesecake from Doe’s Kitchen…

Mango Frozen Yoghurt

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In Desserts on January 27, 2014 by Linda Newton
Mango Frozen Yoghurt

A great recipe for using your food processor’s ice-cream attachment – frozen yoghurt with mangoes – absolutely delicious!

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Some Favourite Cookbooks

Gino's Pasta - Everything You Need to Cook the Italian Way

I love this italian recipe book. The recipes are easy to follow and are always delicious.

Rachel's Favourite Food for Friends - Rachel Allen

Rachel's recipes are always easy to follow and turn out well. They are explained clearly and are good if you want to entertain but don't want difficult recipes.

Good Food: The Ultimate Recipe Book - Angela Nilsen

Angela Nilsen sets out to make the perfect recipe for 50 classic dishes, taking advice from experts in each field. This book is great for the beginner or expert alike.

Gorgeous Cakes - Annie Bell

I absolutely love this book! When I first looked through it I immediately book-marked 18 recipes that I wanted to make - and that was just on my first reading! A fantastic choice of cake recipes.

Cooking Lessons - Daisy Garnett

When I first picked up this book I thought I'd probably just read the recipes and ignore the stories in between. How wrong I was! Once I started reading I couldn't stop. Daisy has a funny and engaging writing style and her love of cooking shines through.

By Linda Newton