This dessert is lovely to look at and even lovelier to eat! It’s also healthy – although I do like to add caster sugar and double cream just to give it a little more umph and yummyness! It’s very simple to make – it only takes a little over 5 minutes to prepare, but you… more »
I’ve made this salad nearly every day for the last 18 years. That may sound very boring but it seems to go with everything – it even goes with gravy which sounds bizarre but it really does work! It’s quick and easy to make – particularly if you buy pre-packed mixed lettuce leaves and watercress… more »
“What would you like with your cup of tea?” I asked my husband this question in the tea shop after a walk in the countryside. “I’ll have two rock cakes, please.” “You like rock cakes?” “I’ve always liked rock cakes!” he replied. After fifteen years of knowing him and all his food likes and dislikes,… more »
Seed cake is very easy and excellent for picnics, or just to have with a cup of tea. It’s also great to eat with some cold custard! Delicious! Nigel Slater suggests that you go easy with the Caraway seeds and only use one teaspoon because it can taste a bit medicinal. That’s what I used… more »
This is a lovely light dish that can be eaten at any time as a snack or after a meal. It is also very healthy and good for you! You can serve this with any fruit that you like – I’ve just included strawberries, grapes and blackberries as an example. Print Greek Yoghurt and Fruit… more »